Autumn in "Nava" - 15.11.-18.11.

We are continuing the autumn story with new flavours and aromas. This weekend we serve melon with prosciutto as an appetizer, for the main course a capresse cutlet (chop) and a baked pineapple with ice cream for the dessert. See You there!…

Autumn in "Nava" 08.11.-11.08.

Autumn has arrived, the days are getting shorter, we are losing energy supplies, the sun is decreasing, our immunity is falling and our mood is swinging. It sounds rather grim, so we encourage you all to turn to what autumn really brings us.…